EASY LOWFAT BANANA PUDDING
Serves: 8 (about ¾ cup each)
3-3/4 cups cold skim milk or lowfat soymilk
2 pkg. (4-serving size) JELL-O Instant Sugar Free Vanilla Pudding
32 Reduced Fat NILLA Wafers
2 bananas, sliced
2 cups thawed COOL WHIP FREE Whipped Topping
Pour 3-1/2 cups of the milk into large bowl. Add pudding mixes. Beat with a wire whisk 2 minutes or until well blended. Let stand 5 minutes.
Arrange layer of waters on bottom and up side of 2-quart serving bowl; drizzle with 2 Tbsp. of the remaining milk. Add layer of banana slices; top with 1/3 of the pudding. Repeat layers, drizzling wafer layer with remaining milk and ending with pudding. Spread whipped topping over pudding.
Refrigerate 3 hours or until ready to serve.